10/2 Cozy Cocktails & Small Plates (Small Plates)

Friday, October 2, 6:30 - 9:00pm

Chef Molly Sell Presents:

Cozy Cocktails & Small Plates (Small Plates)

In our Small Plates cooking class format, guests take turns at the cooking stations creating recipes to share with the group. Our chef shares tips, tricks and demonstrations along the way. This is a standing cocktail party style event culminating in a meal of small plates.

Celebrate the flavors of the season in this class featuring festive appetizers and perfectly paired fall cocktails. You'll prepare an assortment of elegant small bites ideal for entertaining, while learning techniques for creating crowd-pleasing hors d'oeuvres that are as beautiful as they are delicious. Whether you're gathering friends for a cozy evening or looking for fresh inspiration for holiday entertaining, you'll leave with recipes, entertaining ideas, and everything you need to bring the flavors of autumn to your next get-together.

On the menu:

Warm Spiced & Spiked Cider

Pumpkin and Whipped Feta Dip served with Toasted Pita Chips

Butternut Squash and Sage Arancini

Triple Cream Brie and Granny Smith Apple Tartlets with Honey Glaze

Lumb Crab Stuffed Cremini Mushrooms

Sweet Potato Blini with Crispy Prosciutto and Crème Fraiche

Pumpkin Spice Whoopie Pies with Crème Cheese Frosting 

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.