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MARCEL'S

11/29 Wreaths & Winter Feasts: Wreath Crafting & Chef Demonstration

11/29 Wreaths & Winter Feasts: Wreath Crafting & Chef Demonstration

$150.00
$150.00
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Please contact Marcel’s for assistance with this registration at 630-790-8500

Sunday, November 29, 12:00 - 3:00pm

Chef Brian Buchna and Aggie Petrando Presents:

 

Wreaths & Winter Feasts: Wreath Crafting & Chef Demonstration

Celebrate the holiday season in style with this festive class creating an evergreen holiday wreath, sipping wine and enjoying a festive feast! Join us for an afternoon of creativity, culinary delight, and cheer as each guest crafts a wreath and dines on scrumptious dishes perfect for the upcoming holiday season. Included in the afternoon: wine and soft beverages, the recipes for all the dishes enjoyed, and all the greenery and supplies used to create and take home a holiday wreath.


On the menu:

Juniper and Winter Citrus Champagne Fizz

Burrata and Roasted Cranberry Pistachio “Wreath” Appetizer with Rosemary Oil Crostini

Herb & Pine Nut Rolled Pork Loin Porchetta-Style with Spiced Apple Cider Reduction and Wild Rice

Warm Gingerbread Cake with Caramelized Pear and Bourbon Vanilla Whip


Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

 

Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.

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