CUTLERY

  • Jean Dubost Mini Spreader Taupe - Marcel’s Culinary Experience

    Jean Dubost Mini Spreader Taupe

    $13.50
    $13.50
    The spreader is made from high-grade stainless steel and is dishwasher safe and rust resistant.ABS handles Stainless Steel Sharpened Blades Stainless Steel Caps

  • Wusthof Classic Ikon 8-Piece Starter Knife Block Set - Ash - Marcel’s Culinary Experience

    Wusthof Classic Ikon 8-Piece Starter Knife Block Set - Ash

    $795.00
    $795.00

    WÜSTHOF Classic Ikon combines exquisite design with thoughtful features to bring you exceptional performance – and delicious results. The series offers fully-forged blades that are incredibly sharp thanks to a unique sharpening process. Each blade features a striking double-bolster design, and the ergonomic handle rests perfectly in your hand for optimal performance and comfort.

    The Classic Ikon 8-Piece Starter Knife Block Set includes:

    • Classic Ikon 2 3/4” Peeling Knife
    • Classic Ikon 3 1/2" Paring Knife
    • Classic Ikon 6" Utility Knife
    • Classic Ikon 8" Bread Knife
    • Classic Ikon 8" Chef’s Knife
    • 9" Honing Steel
    • Come-Apart Kitchen Shear, Black
    • 7-Slot Knife Block

    Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.

    Care Instructions

    • Wash by hand and immediately towel-dry. 
    • Avoid using abrasive sponges or leaving your knife soaking in the sink. 
    • Safely store your knife using a storage solution. 
    • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
    • Regular honing is essential to keep your knife performing at its best. 
    • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

  • 32 Dumas Chef Knife 8" - Marcel’s Culinary Experience

    32 Dumas Chef Knife 8"

    $149.00
    $149.00

    The 32 Dumas Idéal Provençao 8'' Chef Knife features a fully forged, highly resilient blade made of nitrogen strengthened stainless steel, combining superior razor sharpness with resistance to rust for years to come. The perfect balance of this knife easily allows for tasks such as cleaving, cutting through a whole chicken, cracking crab shells and preparing melon fruits with thick rinds. The Idéal Provençao Chef Knife features an olive wood handle in addition to stainless steel cross rivets, for an elegant look. Designed and made in France.

    • Material

      • Part of the Idéal Provençao Collection, chef knives are a versatile tool, ideal for cutting raw or cooked meat into cubes, or carving and slicing through meats. It is also perfect for chopping fresh herbs, nuts, or garlic, and slicing or cubing most fruits and vegetables.

        • Dimensions

          • Material:

            Fully Forged Stainless Steel

            Olive Wood

            Dimensions:

            Handle Length: 3.9"

            Handle Length with Bolster: 4.7"

            Weight: 5.75oz

            Blade Size: 8"

            Additional Information:

            Designed and Made in France

            Made in France

            • Use & Care

              • Hand-wash only, do not expose to hot temperatures. Wood handles should not be submerged in water for extensive periods of time. Dry blade and handle immediately after water exposure. Do not use on hard ingredients such as bones, frozen food, or hard surfaces to avoid damaging the cutting edge. Knives should be sharpened at least every week using a honing steel, a wet stone or any other knife sharpener respecting the cutting angle of 25°. Knives should be stored in a block, magnetic bar or sheath to avoid causing blade damage.

            • 32 Dumas has been a leading name in the world of high-quality kitchen knives since 1532 AD. Prioritizing durability, precision, and comfort, 32 Dumas blades are yet to be rivaled in their construction and reliability. Still manufactured in France, these fully forged knives are hand-crafted to ensure quality and efficiency and designed to meet the needs of professional chefs and home cooks around the world. 

  • 32 Dumas Paring Knife 4" - Marcel’s Culinary Experience

    32 Dumas Paring Knife 4"

    $75.00
    $75.00

    Perfect for precision cutting, 32 Dumas Idéal Provençao Paring Knife is a kitchen staple, that you will keep grabbing for all sorts of cutting tasks such as slicing, chopping, peeling, mincing or dicing. Featuring a fully forged nitrogen strengthened stainless blade, Idéal Provençao Paring Knife carries an elegant look thanks to the sleek design of its olive wood handle and stainless-steel cross rivets. Designed and made in France.

     

      • Part of the Idéal Provençao Collection, Paring knives are perfect for precision cutting. Use this to cut outer edges of produce, scrape and peel skin, trim, reduce size, cut fruits, vegetables and herbs as well as to remove seeds.

          • Material:

            Fully Forged Stainless Steel

            Olive Wood

            Dimensions:

            Handle Length: 3.2"

            Handle Length with Bolster: 3.9"

            Blade Size: 4.75"

            Weight: 2.25oz

            Additional Information:

            Designed and Made in France

            The Only Fully Forged Knives In The World

            Made in France

            • Hand-wash only, do not expose to hot temperatures. Wood handles should not be submerged in water for extensive periods of time. Dry blade and handle immediately after water exposure. Do not use on hard ingredients such as bones, frozen food, or hard surfaces to avoid damaging the cutting edge. Knives should be sharpened at least every week using a honing steel, a wet stone or any other knife sharpener respecting the cutting angle of 25°. Knives should be stored in a block, magnetic bar or sheath to avoid causing blade damage.

             

            32 Dumas has been a leading name in the world of high-quality kitchen knives since 1532 AD. Prioritizing durability, precision, and comfort, 32 Dumas blades are yet to be rivaled in their construction and reliability. Still manufactured in France, these fully forged knives are hand-crafted to ensure quality and efficiency and designed to meet the needs of professional chefs and home cooks around the world. 

  • Cangshan KITA Series 5-Inch Serrated Utility Knife with Sheath - Marcel’s Culinary Experience

    Cangshan KITA Series 5-Inch Serrated Utility Knife with Sheath

    $85.95
    $85.95

    A beautifully-crafted knife that will elevate any kitchen. Exceptionally sharp and striking in design, the full-tang X-7 Damascus steel blade features a hammered texture that looks stunning and allows food to slide right off the blade for easy slicing and dicing. The balanced, durable octagonal handle comes in a rich blue and black faux-wood-grain pattern and is complemented and secured by a single mosaic rivet. Each knife comes with a deep blue wood magnetic Saya-style sheath that is perfectly shaped to protect the knife's distinct blade.

    The 5-inch Serrated Utility Knife is an everyday essential, designed to cleanly slice anything from bagels and crusty breads to cured meats or tough-skinned fruits and vegetables. The serrations pierce the exterior of the food and slice through with very little pressure needed, preventing your cut from crushing even the most delicate foods like fresh, ripe tomatoes.

    • Hand-sharpened knife
    • X-7 proprietary steel blade
    • 60 +/- 2 Rockwell Hardness Rating
    • G-10 fiberglass octagonal handle
    • Full-tang knife blade with a hammered texture
    • Hand wash only

     



  • Cangshan KITA Series 5.5-Inch Prep Utility Knife with Sheath - Marcel’s Culinary Experience

    Cangshan KITA Series 5.5-Inch Prep Utility Knife with Sheath

    $99.95
    $99.95

    The 5.5-inch Utility Knife is an everyday essential, designed to cleanly slice through foods with ease. These unique octagonal handles are designed for a comfortable grip, making each knife feel like an extension of the user's hand. Each blade goes through our proprietary ULTRA6 heat treatment for incredible strength and durability. Lifetime Warranty against defects in materials and/or craftsmanship.

    • Hand-sharpened knife
    • X-7 proprietary steel blade
    • 60 +/- 2 Rockwell Hardness Rating
    • G-10 fiberglass octagonal handle
    • Full-tang knife blade with a hammered texture
    • Blades are sharpened to a precise 16-degree angle
    • Hand wash only


  • Jean Dubost Marble 3pc Cheese Set in Clasp Box - Marcel’s Culinary Experience

    Jean Dubost Marble 3pc Cheese Set in Clasp Box

    $110.95
    $110.95
    Never worry about your cheese set going out of style with this 3 piece marble cheese set. The cleaver, cheese knife, and spreader are all dishwasher safe, rust resistant, and will last a lifetime. Each item in this set is put through 25 production stages, before they are stamped, polished, and packaged Acrylic handle, mirror-polishStainless Steel BladesCertificate of AuthenticityCheese knife/ Spreader/ Cleaver Care Instructions: We recommend washing your cutlery gently by hand under running hot water and to wipe it off immediately after. However, most of products, apart from those with natural wood handles, are dish-washer safe.

  • Jean Dubost 6 Steak Knives Olive Wood in Box - Marcel’s Culinary Experience

    Jean Dubost 6 Steak Knives Olive Wood in Box

    $418.95
    $418.95
    Providing you with a unique look, this set of Olive Wood steak knives will give your kitchen a rustic feel. Each knife in this set is made from high-grade stainless steel, has 2.5mm gauge and is rust resistant. This set is put through 25 different production processes before it is stamped, polished, and packaged. Olivewood handles Stainless steel blades and caps Stainless Steel Blades Certificate of Authenticity Care Instructions: We recommend washing your cutlery gently by hand under running hot water and to wipe it off immediately after. However, most of products, apart from those with natural wood handles, are dish-washer safe.

  • Safety Knife Set For Kids - 3 Piece - Marcel’s Culinary Experience

    Safety Knife Set For Kids - 3 Piece

    $24.95
    $24.95

    Perfect for Young Aspiring Chefs: Encourage your child's love for cooking with this 3-piece knife set for kids, designed to build their confidence in the kitchen. Each knife features blunt tips to prevent accidental cuts, allowing kids to safely explore culinary tasks like a pro.

    Top-Quality, Kid-Safe Materials: Crafted from food-grade materials, these kid-safe knives are built with non-slip rubber handles that provide a secure grip for small hands. Let your little ones practice their cutting skills with tools that prioritize their safety.

    Versatile and Fun to Use: This set includes serrated-edge knives perfect for cutting bread, quesadillas, cheese, sausage, and a variety of fruits and vegetables, such as apples, avocados, cucumbers, and more. Your child can safely help with meal prep, making it a great kitchen companion.

    Ideal Gift for Young Cooks: These kid-friendly knives make an excellent gift for budding chefs on birthdays, holidays, or any occasion. 

  • Shun Classic Kiritsuke Knife 8" - Marcel’s Culinary Experience

    Shun Classic Kiritsuke Knife 8"

    $199.95
    $199.95

    Known as the master chef's knife, the kiritsuke is used for all the tasks for which you would use a chef's knife and offers top cutting performance and versatility. The striking looking Shun Classic 8-in. Kiritsuke is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It is also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins easily and gracefully. The Shun Classic Kiritsuke also features a slightly curved edge so that it even works well with rocking cuts. Once you try it, you will find yourself reaching for your Shun Classic Kiritsuke more and more often.

    • A multipurpose knife treasured by Japanese master chefs
    • razor-sharp, long-lasting 16° edge each side
    • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
    • D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
    • Full composite tang for light weight and perfect balance
    • Handcrafted in Japan
    • Use Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit
    • Blade Shape Chef, Kiritsuke, Specialty
    • Blade Length 8 in. (203mm)
    • Blade Steel VG–MAX
    • Blade Steel Layers 69 layer Damascus
    • Blade Edge Non-Serrated
    • Handle Material Ebony color Pakkawood

  • Wüsthof Classic Paring Knife 3 1/2" Wild Blueberry - Marcel’s Culinary Experience

    Wüsthof Classic Paring Knife 3 1/2" Wild Blueberry

    $95.00
    $95.00

    Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.

    • Fully forged, full tang high-carbon stain resistant stainless steel with bolster
    • Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention
    • 58 Rockwell Hardness; 14° blade angle on each side offers superior sharpness
    • Brass triple-riveted Polyoxymethylene (POM) handle resists fading and discoloration
    • Trident logo on the handle is permanent and wear-resistant
    • Made in Solingen, Germany with a lifetime warranty
    • Wash by hand and immediately towel-dry. 
    • Avoid using abrasive sponges or leaving your knife soaking in the sink. 
    • Safely store your knife using a storage solution. 
    • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
    • Regular honing is essential to keep your knife performing at its best. 
    • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

     

  • Shun Premier Nakiri Knife 5.5" - Marcel’s Culinary Experience

    Shun Premier Nakiri Knife 5.5"

    $204.95
    $204.95

    A Nakiri is a Japanese-style vegetable knife. If you haven't used Japanese-style knives before, the nakiri is sure to attract your attention due to its interesting shape. Yet this blade shape is quite practical, too. With its blunt tip, the Shun Premier Nakiri is safer to use in the kitchen, but without sacrificing any of the slicing and dicing power you need when processing vegetables and other foods. Because of its straight blade, edge, and spine, the nakiri isn't rocked like a chef's knife. Instead, use a push cut by moving the knife down and forward while keeping the edge parallel to the cutting surface. If you cut vegetables for salad or stir-fry, you will simply love using the Shun Premier Nakiri.

    • This beautiful knife is perfect for processing vegetables, fruits, and foods of all kinds
    • VG-MAX cutting core; the latest in the VG line of “super steels”; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
    • 68 micro layers of Damascus cladding look beautiful, support and protect the core
    • Hammered tsuchime finish helps release food easily when cutting
    • Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
    • Handcrafted in Japan

  • Wüsthof 14-Slot In-Drawer Knife Organizer - Marcel’s Culinary Experience

    Wüsthof 14-Slot In-Drawer Knife Organizer

    $60.00
    $60.00

    This in-drawer knife tray is an ideal way to safely store your cutlery without taking up valuable counter space. The WÜSTHOF Large In-Drawer Knife Tray is made of beech wood and can hold up to 14 knives.

    Specifications:

    SKU: 2159621401

    Type: Large in Drawer Knife Tray

    Care Instructions:

    • Wipe clean with a damp, lint-free cloth.
    • To clean the slots, we recommend using a small bottle brush.
    • Dry thoroughly before returning to your drawer.

  • Jean Dubost Rustic Range Olive Wood 3 Piece Cheese Set - Marcel’s Culinary Experience

    Jean Dubost Rustic Range Olive Wood 3 Piece Cheese Set

    $92.95
    $92.95

    This three piece cheese with olive wood handles will impress your guests. This set includes a cleaver, a cheese knife, and a spreader, to help you serve all types of cheeses. Each item in this set is made from high-grade stainless steal, is rust resistant, and will last a lifetime.

    Olivewood Handles
    Stainless Steel Blades
    Certificate of Authenticity

    Care Instructions: We recommend washing your cutlery gently by hand under running hot water and to wipe it off immediately after.

    The Laguiole knife has been used in the south of France for over 200 years. Jean Dubost's family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920. Surrounded by legend and myth, the Laguiole knife still carries the mark of its ancestors. A bee that is found engraved on all Laguiole products, was originally part of Napoleon Bonaparte's imperial seal. The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages. Recently, the Laguiole mark has expanded to include flatware, wine waiters and cutlery crafted with the same quality and craftsmanship. Trusted and revered in kitchens and restaurants through-out France, the Dubost family is happy for the Laguiole tradition to finally reach this side of the Atlantic.

    Create a cheese plate filled with all of your favorite cheeses, using this 3 piece cheese set. This set should only be handwashed.

  • Kuhn Rikon Paring Knife Colori, Gray - Bulk - Marcel’s Culinary Experience

    Kuhn Rikon Paring Knife Colori, Gray - Bulk

    $12.00
    $12.00
    Description
    A must-have tool for any chef, novice or professional. The small, maneuverable blade is great for peeling, trimming or slicing fruits and vegetables. Japanese stainless steel blade is super sharp making tasks like coring tomatoes, zesting citrus or deveining shellfish faster and easier.

    Food releases easily from the nonstick blade. Safely transport to picnics and campsites with matching sheath.

    Available in a variety of colors, this handy knife makes a great gift for any cook.
    • Nonstick Japanese stainless steel blade means a super-sharp edge and long-lasting performance.
    • Food-safe nonstick coating ensures foods will release from the blade, making each cut easier and neater.
    • The matching sheath is great for storage, camping, picnics, and travel.
    • Ergonomic handle provides a comfortable grip.
    • Warning: Not for children – the blade is very sharp. Improper use may result in injury.

  • Wüsthof Classic 15 Pc Acacia Block Set - Marcel’s Culinary Experience

    Wüsthof Classic 15 Pc Acacia Block Set

    $1,170.00
    $1,170.00

    WÜSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease.

    The Classic 15-Piece Set includes:

    • Classic 3 ½” Paring Knife
    • Classic 4 ½” Utility Knife
    • Classic 5" Santoku
    • Classic 6" Utility Knife
    • Classic 8” Chef's Knife
    • Classic 8" Bread Knife
    • Six, Classic 4 1/2" Steak Knives
    • 9” Triple Rivet Honing Steel
    • Come-Apart Kitchen Shears
    • 17-Slot Acacia Knife Block

    Knife block dimensions: 10.5" L x 4.5" W x 8.5" H

    Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.

    Specifications:

    Production
    SKU: 1090171501
    Method: Forged
    Country of Origin: Knives-Germany; Knife Block-China

    Cutlery
    Type: Knife block with 14 items
    Series: Classic

    What is Included:

    • Classic 3 ½” Paring Knife
    • Classic 4 ½” Utility Knife
    • Classic 5" Santoku
    • Classic 6" Utility Knife
    • Classic 8” Chef's Knife
    • Classic 8" Bread Knife
    • Six, Classic 4 1/2" Steak Knives
    • 9” Triple Rivet Honing Steel
    • Come-Apart Kitchen Shears
    • 17-Slot Acacia Knife Block

    Care Instructions:

    • Wash by hand and immediately towel-dry.
    • Avoid using abrasive sponges or leaving your knife soaking in the sink.
    • Safely store your knife using a storage solution.
    • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
    • Regular honing is essential to keep your knife performing at its best.
    • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

  • Wüsthof Classic 11 Pc Acacia Block Set - Marcel’s Culinary Experience

    Wüsthof Classic 11 Pc Acacia Block Set

    $855.00
    $855.00

    WÜSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease.

    The Classic 11-Piece Set includes:

    • Classic 2 ¾” Trimming Knife
    • Classic 3 ½” Paring Knife
    • Classic 4 ½” Utility Knife
    • Classic 4 ½” Asian Utility Knife
    • Classic 5" Serrated Utility Knife
    • Classic 6" Utility Knife
    • Classic 8" Bread Knife
    • Classic 8” Chef's Knife
    • 9” Triple Rivet Honing Steel
    • Come-Apart Kitchen Shears
    • 15-Slot Acacia Knife Block

    Knife block dimensions: 10.5" L x 4.5" W x 8.5" H

    Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.

    Specifications:

    Production
    SKU: 1090171101
    Method: Forged
    Country of Origin: Knives-Germany; Knife Block-China

    Cutlery
    Type: Knife block with 10 items
    Series: Classic

    What is Included:

    • Classic 2 ¾” Trimming Knife
    • Classic 3 ½” Paring Knife
    • Classic 4 ½” Utility Knife
    • Classic 4 ½” Asian Utility Knife
    • Classic 5" Serrated Utility Knife
    • Classic 6" Utility Knife
    • Classic 8" Bread Knife
    • Classic 8” Chef's Knife
    • 9” Triple Rivet Honing Steel
    • Come-Apart Kitchen Shears
    • 15-Slot Acacia Knife Block

    Care Instructions:

    • Wash by hand and immediately towel-dry.
    • Avoid using abrasive sponges or leaving your knife soaking in the sink.
    • Safely store your knife using a storage solution.
    • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
    • Regular honing is essential to keep your knife performing at its best.
    • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

  • Shun Classic Santoku Knife 5.5" - Marcel’s Culinary Experience

    Shun Classic Santoku Knife 5.5"

    $169.95
    $169.95

    Stocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this knife is between our small and full-sized santoku. This in-between weight and size make it perfect for medium-sized kitchen tasks, from slicing carrots and shallots to mincing herbs to cutting chocolate or butter. Cooks with smaller hands or those who simply prefer a smaller, lighter knife may find that this smaller santoku becomes a top go-to knife. Some cooks have told us they use it in place of a paring knife for some tasks or love it for cutting up fruit for breakfast.

    • A smaller, lighter santoku you will reach for again and again
    • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
    • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
    • D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
    • Full composite tang for light weight and perfect balance
    • Handcrafted in Japan

    Features & Details:

    Use: Slicing, Cheese & Charcuterie, Vegetable & Fruit
    Blade Shape: Santoku
    Country of Origin: Japan

    Specifications:

    • Blade Length: 5.5 in. (140mm)
    • Blade Steel: VG–MAX
    • Blade Steel Layers: 69 layer Damascus
    • Blade Edge: Non-Serrated
    • Handle Material: Ebony color Pakkawood

  • Wüsthof Classic 9 Pc Block Set - Marcel’s Culinary Experience

    Wüsthof Classic 9 Pc Block Set

    $685.00
    $685.00

    WÜSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease.

    The Classic 9-Piece Set includes:

    • Classic 3 ½” Paring Knife
    • Classic 4 ½” Utility Knife
    • Classic 4 ½” Asian Utility Knife
    • Classic 5" Serrated Utility Knife
    • Classic 8” Chef's Knife
    • Classic 8" Bread Knife
    • 9” Triple Rivet Honing Steel
    • Come-Apart Kitchen Shears
    • 17-Slot Acacia Knife Block

    Knife block dimensions: 10.5" L x 4.5" W x 8.5" H

    Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.

    Specifications:

    Production
    SKU: 1090170911
    Metod: Forged
    Rockwell hardness: 58 HRC
    Country of Origin: Knives-Germany; Knife Block-China

    Cutlery
    Series: Classic

    What is Included:

    • Classic 3 ½” Paring Knife
    • Classic 4 ½” Utility Knife
    • Classic 4 ½” Asian Utility Knife
    • Classic 5" Serrated Utility Knife
    • Classic 8” Chef's Knife
    • Classic 8" Bread Knife
    • 9” Triple Rivet Honing Steel
    • Come-Apart Kitchen Shears
    • 17-Slot Acacia Knife Block

    Care Instructions:

    • Wash by hand and immediately towel-dry.
    • Avoid using abrasive sponges or leaving your knife soaking in the sink.
    • Safely store your knife using a storage solution.
    • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
    • Regular honing is essential to keep your knife performing at its best.
    • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

  • Hammer Stahl 7.5" Santoku - Marcel’s Culinary Experience

    Hammer Stahl 7.5" Santoku

    $79.95
    $79.95

    The Japanese word santoku translates to "three virtues" or "three uses," referring to the three types of cuts the knife is made for: slicing, dicing, and mincing. Our unique deep granton edge helps keep food from sticking while chopping.

    Blade Length: in
    Handle Length: 5 in

  • Hammer Stahl 10" Chef Knife - Marcel’s Culinary Experience

    Hammer Stahl 10" Chef Knife

    $99.95
    $99.95

    An all-purpose kitchen knife that chops, dices, minces, and slices. Also called a cook's knife, the heft, weight, and balance of this knife allows it to be used for heavy-duty kitchen work.

    Blade Length: 10.0 in
    Handle Length: 5 in

  • Hammer Stahl 5" Cheese Knife - Marcel’s Culinary Experience

    Hammer Stahl 5" Cheese Knife

    $39.00
    $39.00

    A small, thin blade shaped to cut easily through soft or hard textures. The serrated blade has cutouts that reduce sticking, and a speared tip for serving. This knife makes a beautiful and useful addition to cheese and hors d'oeuvres plates.

    According to Saveur Magazine, this knife features "superfine serrations glide through the outer rind without smushing the creamy center, while the thin, skeletal blade resists sticking and smearing".

    Blade Length: 5.0 in
    Handle Length: 4.25 in

  • Shun Classic Serrated Utility Knife 6" - Marcel’s Culinary Experience

    Shun Classic Serrated Utility Knife 6"

    $134.95
    $134.95

    Also called a tomato knife or a sandwich knife, the Shun Classic 6-in. Serrated Utility Knife is a blade with many uses. In size, it's between the chef's knife and the paring knife, but its blade is narrower and straighter. The serrated edge makes it ideal for slicing foods with somewhat tough skins and soft interiors—such as avocados. It works well on sausages, especially those with tougher casing, and with hard cheeses. The Shun Classic Serrated Utility Knife is wonderful for a multitude of small tasks where more precise cuts are needed.

    • This multi-purpose knife features serrations to cut through tougher foods without tearing
    • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting, single-bevel 16° edge
    • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
    • D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
    • Full composite tang for light weight and perfect balance
    • Handcrafted in Japan

    Features & Details:

    Use: Slicing, Cheese & Charcuterie
    Blade Shape: Utility
    Country of Origin: Japan

    Specifications:

    • Blade Length: 6 in. (152mm)
    • Blade Steel: VG–MAX
    • Blade Steel Layers: 69 layer Damascus
    • Blade Edge: Serrated
    • Handle Material: Ebony color Pakkawood

  • Wüsthof Classic Double-Serrated Bread Knife, 9" - Marcel’s Culinary Experience

    Wüsthof Classic Double-Serrated Bread Knife, 9"

    $150.00
    $150.00

    WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The small blunt section at the tip of the blade is designed for extra crusty loaves. As you slice down to the bottom of the loaf, simply lift the handle up and use the blunt tip to slice through the hard bottom crust.

    Specifications:

    Handle
    Length: 4.4 in
    Material: Resilient Synthetic Handle, Riveted

    Production
    SKU: 1040101123
    Method: Forged
    Rockwell hardness: 58 HRC
    Country of Origin: Germany

    Blade
    Length: 9 in
    Width: 1.2 in

    Good For
    Bread, Bread roll, Cabbage, Head of lettuce, Pies/cakes

    Cutlery
    Type: Bread knife
    Series: Classic

    Care Instructions:

    • Wash by hand and immediately towel-dry.
    • Avoid using abrasive sponges or leaving your knife soaking in the sink.
    • Safely store your knife using a storage solution.
    • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
    • Regular honing is essential to keep your knife performing at its best.
    • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.